Serving Type: 12 oz. bottle, poured into a pint glass
This Wisconsin take on an Oktoberfest pours a medium amber body with orange highlights. The medium-sized light tan head has a somewhat creamy consistency. While light on retention, the foam produces semi-thick and layered lacing on the glass. The nose is dry and slightly earthy. Mild caramel sweetness hovers below a lagery nose. A minimal astringency lingers on the aroma.
Airy and velvety carbonation contrasts the slightly nutty and damp woodiness of the foretaste. Caramel sweetness is pronounced, produced along side bread-like toasted malts. The beer has a semi-sour grainy finish and a lingering grain mash sweetness. A dash of hops adds a slight dryness to the finish that remains on the aftertaste.
Final Verdict: B
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