Sunday, November 14, 2010

Allagash - White

Allagash - White
Serving Type: 12 oz. bottle, poured into a mug
Allagash White is an excellent example of a Belgian White Ale, except that it is from Maine! One quick note, make sure to give this beer a proper pour for full effect and flavor. Pour about four fifths into the glass then give the last fifth a vigorous swirl in the bottle and top off your glass. This adds to the appearance considerably and rounds off the taste nicely.
The body is extremely yellow, nearly florescent, but with a silky and milky complexion. There’s plenty of frothy white foam head with solid retention. Not a whole lot in the way of lacing here, but still a pleasant looking beer. The nose is spicy and malty. It’s at once refreshing and complex.
The wheat malt is sweet and mildy tart. Before topping off the beer with the last bit of yeast and sediment the tartness is much more pronounced. Not off-putting, but not as nicely mellowed. There are citrus fruit notes to be picked up as well. The spices, which seem to include coriander, clove, and pepper make up a considerable amount of the flavor here and complete this beer very well. 
Final Verdict: A-

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